Pricing


Pricing Information for 2012

Peak Season - May, June, September, October
Saturdays $5000 (only event*); Saturday Afternoons (ending by 5:00) $3300
Friday & Sundays $3800

Off-Peak Season - July, August, November, December
Saturdays $3800 (only event); Saturday Afternoons (ending by 5:00) $2800
Friday & Sundays $3000

Winter Pricing - January, February, March, April
Saturdays $3000 (only event); Saturday Afternoons (ending by 5:00) $2000
Friday & Sundays $2200

Weekdays
Monday through Thursday Weddings $2000
Corporate Events $1500


Pricing Information for 2013

Peak Season - May, June, September, October
Saturdays $5000 (only event*)
Saturday Afternoons (ending by 5:00) $3000
Friday & Sundays $4000

30% off April and November

40% off December through March

Weekdays
Monday through Thursday Weddings $2000
Corporate Events $1500

Discounts available for weekend events taking place within the next six months.

We have a generous pricing structure for non-profit organizations. Please call the manager for details.

*Only one event is held per day. Exceptions are made if a Saturday afternoon (ending by 5:00) is booked first; in that case, we may book a discounted evening event on the same day. In such cases, the afternoon party has the choice of caterer (from our preferred list), which must also be used in the evening. Otherwise, clients can book a 5-hour time period of their choice for Saturday evening events.

All fees listed are for rental of the facility for a five-hour period; additional hours are $400/hour. The fee includes tables, ballroom chairs, white outdoor chairs, party supervisor, coatroom attendant, parking attendant, use of both fireplaces and set up time for caterer. There is an additional wedding ceremony fee for set-up of ceremony chairs, extra half-hour, and one-hour of rehearsal time, if needed.


Our Caterer List

610-446-3921

610-623-2006

215-475-3338

610-889-2040

215-487-2293

610-269-1000

610-933-6336

610-647-7243

215-848-6777

215-659-4900